Cheese Biscuits

INGREDIENTS

Plain flour                     - 2 cups

Egg                              - 1

Butter                           - 2 tbls (melted)

Cheese                         - ¾ cup

Quaker oats and almonds

METHOD

Mix flour, egg, butter and Quaker oats. Cover it with biscuit paper or oil paper and keep in refrigerator for 30 minutes. Flatten and cut into biscuits. Put white of egg and place cheese and almonds. Bake for 20 minutes or until golden brown.