Chocolate Chip Cookies

INGREDIENTS

Butter                     - 125 gm (4ozs)

Vanilla                    - ½ tsp

Egg                         - 1

Self- raising flour     - 1¾ cup

Chocolate chips      - 125 gm (4ozs)

Sugar                      - ½ cup

Brown Sugar           - ½ cup (lightly packed)

Salt                         - ½ tsp

Walnut pieces          - 60 gm (2ozs)

METHOD

Cream together butter, sugars and vanilla. Add lightly beaten egg gradually, beating well after each addition. Mix in sifted flour and salt. Add chocolate chips and chopped walnuts, mix well. Shape teaspoonful of mixture into small balls, place on lightly greased oven trays, allow room for spreading. Bake in moderate oven 10 to 12 minutes.